Wednesday, 31 March 2010

火锅Hot pot——Chinese fondue 南京一尊黄牛

It's the lunch time at my favourite hotpot restaurant in Nanjing. -----一尊黄牛 It's a very good Chinese modern hotpot restaurant. There are various food to choose from,different kinds of  beef , mutton , shrimp, seafood , fish, mealballs, tofu, vegetables,soy sauces, drinks, ice-cream and staple food. Personally, I like sliced mutton and eggs. Here are some photos.
一尊羔羊肉 mutton slices

                                                  一尊羊小肋 another kind of  mutton slices
                                                               庄园肥牛fat beef slices
 
奶浸羊肉 milk with saddle of mutton
茼蒿   tong hao( kikuna 菊菜)     金针菇  mushroom      
(in bowl)  tofu, sour cabbage , glass noodles,kelp
                                                            
                                                                 豆腐皮fresh tofu sheets
生蚝 oyster
                                                                      牛百叶      ox tripe
鸭血 duck blood curd

 
kelp rolls
                                                          火锅 hot pot (it isn't spicy)
调料 海鲜酱hoisin sauce,seafood sauce
hot pot is really yummy, taste it!

4 comments:

TooCold said...

I'm fucking hungry now!!!!!

v奎峰奎峰 said...

nice job! waiting for your new artical. ........................................

grub said...

wow looks tasty!! great photography!

gulf said...

thanks all~ :)